Fresh, crisp and full of flavor — this Pineapple Salad is a must-try. Made with butter, sugar, cream and egg. Easy step-by-step instructions included.
This Pineapple Salad relies on simple, everyday ingredients such as butter or margarine, sugar, cream (can use pet milk) and egg, well beaten. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026