Try this homemade Pineapple Rum Ribs recipe the whole family will love. Made with colada nonalcoholic, pineapple juice, dark rum and kosher salt. Easy s…
This Pineapple Rum Ribs relies on simple, everyday ingredients such as pineapple juice, dark rum, kosher salt and pork baby back ribs. It comes together quickly and makes 4 servings, at about 1128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026