How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Refrigerator Cake?

You need 8 ingredients. The key ingredients include: 36 vanilla wafers, 1 (8 oz.) can crushed pineapple, 1 envelope plain gelatin, 2 c. 4x Dixie crystal sugar, and more.

Is Pineapple Refrigerator Cake suitable as baking & desserts?

Yes, Pineapple Refrigerator Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Refrigerator Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Refrigerator Cake Recipe

Name: Pineapple Refrigerator Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 vanilla wafers; 1 (8 oz.) can crushed pineapple; 1 envelope plain gelatin; 2 c. 4x Dixie crystal sugar; 1/2 c. butter or margarine; 3 eggs; 1 (8 oz.) can sliced pineapple; 1 c. whipping cream

Pineapple Refrigerator Cake – a delicious recipe with vanilla wafers, pineapple, gelatin, butter, eggs, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

36 vanilla wafers
1 (8 oz.) can crushed pineapple
1 envelope plain gelatin
2 c. 4x Dixie crystal sugar
1/2 c. butter or margarine
3 eggs
1 (8 oz.) can sliced pineapple
1 c. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3611 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Refrigerator Cake

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