How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Raisin Rice Pudding?

You need 11 ingredients. The key ingredients include: 1 (10 ounce) package silken tofu, 1/4 cup brown sugar, firmly packed, 2 teaspoons vanilla extract, 1 1/2 teaspoons lime juice, and more.

Is Pineapple Raisin Rice Pudding suitable as baking & desserts?

Yes, Pineapple Raisin Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Raisin Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Raisin Rice Pudding Recipe

Name: Pineapple Raisin Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package silken tofu; 1/4 cup brown sugar, firmly packed; 2 teaspoons vanilla extract; 1 1/2 teaspoons lime juice; 1/8 teaspoon ground cinnamon; 1/8 teaspoon ground cardamom; 1/16 teaspoon ground cloves; 1 (8 ounce) can crushed pineapple, drained; 1/4 cup raisins; 1/2 cup cooked brown rice; 1 tablespoon pistachios, coarsely chopped (or almonds)

Pineapple Raisin Rice Pudding

Eats Now Editorial Team · 156 kcal · Baking & Desserts

Pineapple Raisin Rice Pudding – a delicious recipe with silken tofu, brown sugar, vanilla, lime juice, ground cinnamon, ground cardamom. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Raisin Rice Pudding

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