How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pudding Pie?

You need 6 ingredients. The key ingredients include: 1 1/2 cups cold milk, 3 ounces vanilla instant pudding mix, 8 ounces crushed pineapple, well drained, 9 inches graham cracker pie crust, and more.

Is Pineapple Pudding Pie suitable as baking & desserts?

Yes, Pineapple Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pudding Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pudding Pie Recipe

Name: Pineapple Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups cold milk; 3 ounces vanilla instant pudding mix; 8 ounces crushed pineapple, well drained; 9 inches graham cracker pie crust; 1 1/2 cups whipped topping; 1/2 cup flaked coconut, toasted

Pineapple Pudding Pie – a delicious recipe with cold milk, vanilla instant pudding, pineapple, graham cracker pie crust, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups cold milk
3 ounces vanilla instant pudding mix
8 ounces crushed pineapple, well drained
9 inches graham cracker pie crust
1 1/2 cups whipped topping
1/2 cup flaked coconut, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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