Bake this irresistible Pineapple Pudding at home. Made with milk, vanilla wafers, cream cheese and pineapple. Easy step-by-step instructions included.
This Pineapple Pudding relies on simple, everyday ingredients such as eagle brand milk, large cool whip, vanilla wafers and block cream cheese. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026