How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pudding?

You need 7 ingredients. The key ingredients include: 3 Tbsp. flour, 3 egg yolks, beaten, 2 c. milk, 1 tsp. vanilla, and more.

Is Pineapple Pudding suitable as baking & desserts?

Yes, Pineapple Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pudding Recipe

Name: Pineapple Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 Tbsp. flour; 3 egg yolks, beaten; 2 c. milk; 1 tsp. vanilla; 2 Tbsp. margarine; small can pineapple chunks; vanilla wafers

Pineapple Pudding – a delicious recipe with flour, egg yolks, milk, vanilla, margarine, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. flour
3 egg yolks, beaten
2 c. milk
1 tsp. vanilla
2 Tbsp. margarine
small can pineapple chunks
vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Pineapple Pudding

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