How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pork?

You need 7 ingredients. The key ingredients include: 1 pork loin or pork chops, 1/4 c. soy sauce, 3/4 c. unsweetened pineapple juice, brown sugar (as much as will absorb), and more.

Is Pineapple Pork suitable as meat & poultry?

Yes, Pineapple Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Pork Recipe

Name: Pineapple Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork loin or pork chops; 1/4 c. soy sauce; 3/4 c. unsweetened pineapple juice; brown sugar (as much as will absorb); 1 can pineapple chunks, undrained; 1 jar maraschino cherries, drained; 1 green pepper, chunked

Pineapple Pork – a delicious recipe with pork loin, soy sauce, pineapple juice, brown sugar, pineapple, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork loin or pork chops
1/4 c. soy sauce
3/4 c. unsweetened pineapple juice
brown sugar (as much as will absorb)
1 can pineapple chunks, undrained
1 jar maraschino cherries, drained
1 green pepper, chunked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Pork

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