How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Polish Or Turkey Sausage?

You need 6 ingredients. The key ingredients include: 1 lb. Polish or turkey link sausage, sliced, 2 large bell peppers, 1 large onion, 1 (20 oz.) can chunk pineapple in natural juice or light syrup, drained (save juice), and more.

Is Pineapple Polish Or Turkey Sausage suitable as meat & poultry?

Yes, Pineapple Polish Or Turkey Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Polish Or Turkey Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Polish Or Turkey Sausage Recipe

Name: Pineapple Polish Or Turkey Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Polish or turkey link sausage, sliced; 2 large bell peppers; 1 large onion; 1 (20 oz.) can chunk pineapple in natural juice or light syrup, drained (save juice); 1/2 c. brown sugar; 1 Tbsp. cornstarch

Pineapple Polish Or Turkey Sausage – a delicious recipe with sausage, bell peppers, onion, pineapple, brown sugar, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Polish or turkey link sausage, sliced
2 large bell peppers
1 large onion
1 (20 oz.) can chunk pineapple in natural juice or light syrup, drained (save juice)
1/2 c. brown sugar
1 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Meat & Poultry

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Pineapple Polish Or Turkey Sausage

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