How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pilaf?

You need 8 ingredients. The key ingredients include: 1 Tbsp. butter or margarine, 1 c. sliced scallions, 1/2 c. chopped walnuts, 1/2 c. raisins, and more.

Is Pineapple Pilaf suitable as general?

Yes, Pineapple Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Pilaf Recipe

Name: Pineapple Pilaf
Yield: 4 servings
Cuisine: American
Ingredients: 1 Tbsp. butter or margarine; 1 c. sliced scallions; 1/2 c. chopped walnuts; 1/2 c. raisins; 1/2 tsp. salt; 1/2 tsp. ground ginger; 3 c. cooked rice; 8 oz. can pineapple tidbits, drained

Pineapple Pilaf – a delicious recipe with butter, scallions, walnuts, raisins, salt, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. butter or margarine
1 c. sliced scallions
1/2 c. chopped walnuts
1/2 c. raisins
1/2 tsp. salt
1/2 tsp. ground ginger
3 c. cooked rice
8 oz. can pineapple tidbits, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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