How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pie?

You need 6 ingredients. The key ingredients include: 1 (5 1/2 oz.) pkg. vanilla instant pudding and pie filling, 1 (8 oz.) can crushed pineapple and juice, 2 c. sour cream, 1 Tbsp. sugar, and more.

Is Pineapple Pie suitable as baking & desserts?

Yes, Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pie Recipe

Name: Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 1/2 oz.) pkg. vanilla instant pudding and pie filling; 1 (8 oz.) can crushed pineapple and juice; 2 c. sour cream; 1 Tbsp. sugar; 1 (9-inch) cooked pie shell, cooled; whipped topping

Pineapple Pie – a delicious recipe with vanilla instant pudding, pineapple, sour cream, sugar, shell, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (5 1/2 oz.) pkg. vanilla instant pudding and pie filling
1 (8 oz.) can crushed pineapple and juice
2 c. sour cream
1 Tbsp. sugar
1 (9-inch) cooked pie shell, cooled
whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Festive Cranberry Oat Cookies
Stuffin’ Muffins
Apricot-Filled Cookies
Thanks For Taking Me To The Moon Peanut Butter Moon Pie

Pineapple Pie

How did you like this recipe?

Frequently Asked Questions