How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pie?

You need 7 ingredients. The key ingredients include: 20 ounces crushed pineapple, 8 ounces sour cream, 2 (3 ounce) packages instant vanilla pudding (or one vanilla, one coconut cream), 9 inches graham cracker crust, and more.

Is Pineapple Pie suitable as baking & desserts?

Yes, Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pie Recipe

Name: Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces crushed pineapple; 8 ounces sour cream; 2 (3 ounce) packages instant vanilla pudding (or one vanilla, one coconut cream); 9 inches graham cracker crust; 8 ounces Cool Whip; 2 slices pineapple, quartered; 6 red maraschino cherries

Pineapple Pie – a delicious recipe with pineapple, sour cream, instant vanilla pudding, graham cracker crust, pineapple, red maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

20 ounces crushed pineapple
8 ounces sour cream
2 (3 ounce) packages instant vanilla pudding (or one vanilla, one coconut cream)
9 inches graham cracker crust
8 ounces Cool Whip
2 slices pineapple, quartered
6 red maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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