How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pie?

You need 7 ingredients. The key ingredients include: 4 to 5 eggs, separated (yellow for mix, white for icing), 1 (16 oz.) can crushed pineapple, 2 c. sugar, 1/2 can evaporated milk, and more.

Is Pineapple Pie suitable as baking & desserts?

Yes, Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pie Recipe

Name: Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 eggs, separated (yellow for mix, white for icing); 1 (16 oz.) can crushed pineapple; 2 c. sugar; 1/2 can evaporated milk; 1 1/2 Tbsp. cornstarch; 1/2 c. water; pie shell

Pineapple Pie – a delicious recipe with eggs, pineapple, sugar, milk, cornstarch, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 to 5 eggs, separated (yellow for mix, white for icing)
1 (16 oz.) can crushed pineapple
2 c. sugar
1/2 can evaporated milk
1 1/2 Tbsp. cornstarch
1/2 c. water
pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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