How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pepper Salsa?

You need 6 ingredients. The key ingredients include: 1 can (8 ounces) crushed pineapple, drained, 1/3 cup sweet red pepper jelly, 1/2 cup chopped red onion, 1/2 cup chopped sweet red pepper, and more.

Is Pineapple Pepper Salsa suitable as snacks & appetizers?

Yes, Pineapple Pepper Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pineapple Pepper Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Pepper Salsa Recipe

Name: Pineapple Pepper Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (8 ounces) crushed pineapple, drained; 1/3 cup sweet red pepper jelly; 1/2 cup chopped red onion; 1/2 cup chopped sweet red pepper; 1 teaspoon minced fresh cilantro; 1/8 teaspoon coarsely ground pepper

Pineapple Pepper Salsa – a delicious recipe with pineapple, sweet red pepper, red onion, sweet red pepper, fresh cilantro, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (8 ounces) crushed pineapple, drained
1/3 cup sweet red pepper jelly
1/2 cup chopped red onion
1/2 cup chopped sweet red pepper
1 teaspoon minced fresh cilantro
1/8 teaspoon coarsely ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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