How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pecan Pie?

You need 12 ingredients. The key ingredients include: 1 (9 inch) unbaked pie crust, 1 (8 ounce) package cream cheese, softened, 1 egg, beaten, 1/2 cup white sugar, and more.

Is Pineapple Pecan Pie suitable as baking & desserts?

Yes, Pineapple Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pecan Pie Recipe

Name: Pineapple Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) unbaked pie crust; 1 (8 ounce) package cream cheese, softened; 1 egg, beaten; 1/2 cup white sugar; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 1 (8 ounce) can crushed pineapple, drained; 1 1/2 cups chopped pecans; 3 eggs, beaten; 1 cup light corn syrup; 1/4 cup white sugar; 1 teaspoon vanilla extract

Pineapple Pecan Pie

Eats Now Editorial Team · 727 kcal · Baking & Desserts

Pineapple Pecan Pie – a delicious recipe with crust, cream cheese, egg, white sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Pecan Pie

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