How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Orange Streusel Coffee Cake?

You need 18 ingredients. The key ingredients include: STREUSEL, 19 1/4 ounces pineapple cake mix, divided, 2 tablespoons brown sugar, packed, 1 teaspoon orange rind, grated, and more.

Is Pineapple Orange Streusel Coffee Cake suitable as baking & desserts?

Yes, Pineapple Orange Streusel Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Orange Streusel Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Orange Streusel Coffee Cake Recipe

Name: Pineapple Orange Streusel Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: STREUSEL; 19 1/4 ounces pineapple cake mix, divided; 2 tablespoons brown sugar, packed; 1 teaspoon orange rind, grated; 1/2 teaspoon ground cinnamon; 1/3 cup pecans, coarsely chopped; CAKE; 4 large eggs; 3 ounces vanilla instant pudding mix; 1 cup orange juice; 1/3 cup vegetable oil; GLAZE; 1 tablespoon brown sugar, packed; 1 tablespoon orange juice; 1/4 teaspoon vanilla extract; 3/4 cup powdered sugar; 1 teaspoon orange rind, grated; 1/3 cup pecans, coarsely chopped

Bake this irresistible Pineapple Orange Streusel Coffee Cake at home. Made with STREUSEL, pineapple cake, brown sugar and orange rind. Easy step-by-step…

This Pineapple Orange Streusel Coffee Cake relies on simple, everyday ingredients such as streusel, pineapple cake mix, divided, brown sugar, packed and orange rind, grated. It comes together quickly and makes 4 servings, at about 738 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Orange Streusel Coffee Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pineapple Orange Streusel Coffee Cake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions