Try this homemade Pineapple-Orange Mold recipe the whole family will love. Made with apricot jello, boiling water, pineapple and mandarin oranges. Easy …
This Pineapple-Orange Mold relies on simple, everyday ingredients such as large pkg. apricot jello, boiling water, mandarin oranges and sour cream. It comes together quickly and makes 4 servings, at about 1236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026