How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Nut Salad?

You need 6 ingredients. The key ingredients include: 2 small pkg. lime Jell-O, 1 c. hot water, 2 (3 oz.) pkg. cream cheese, 1 large can crushed pineapple, and more.

Is Pineapple-Nut Salad suitable as salads?

Yes, Pineapple-Nut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple-Nut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple-Nut Salad Recipe

Name: Pineapple-Nut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small pkg. lime Jell-O; 1 c. hot water; 2 (3 oz.) pkg. cream cheese; 1 large can crushed pineapple; 1 c. chopped nuts; 1 large can evaporated milk

Pineapple-Nut Salad – a delicious recipe with lime, water, cream cheese, pineapple, nuts, milk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 small pkg. lime Jell-O
1 c. hot water
2 (3 oz.) pkg. cream cheese
1 large can crushed pineapple
1 c. chopped nuts
1 large can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Salads

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