Pineapple-Noodle Pudding

Name: Pineapple-Noodle Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. apple juice; 2 eggs, beaten; 1/2 c. crushed pineapple; 2 Tbsp. granulated sugar; 1/4 c. raisins; 2 tsp. canola oil; 1/2 tsp. vanilla; pinch of cinnamon; pinch of ground nutmeg; 6 oz. egg noodles, cooked and drained; 2 tsp. margarine

Eats Now Editorial Team · 313 kcal · Pasta & Noodles

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Pineapple-Noodle Pudding – a delicious recipe with apple juice, eggs, pineapple, sugar, raisins, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 c. apple juice
2 eggs, beaten
1/2 c. crushed pineapple
2 Tbsp. granulated sugar
1/4 c. raisins
2 tsp. canola oil
1/2 tsp. vanilla
pinch of cinnamon
pinch of ground nutmeg
6 oz. egg noodles, cooked and drained
2 tsp. margarine

1
Preheat oven to 350u00b0.
2
Spray an 8-inch square baking pan with nonstick cooking spray.
3
In a large bowl, thoroughly combine all ingredients except margarine.
4
Scrape mixture into prepared pan. Dot evenly with margarine.
5
Bake 35 to 40 minutes, until set and lightly browned.

313

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. apple juice, 2 eggs, beaten, 1/2 c. crushed pineapple, 2 Tbsp. granulated sugar, and more.

Yes, Pineapple-Noodle Pudding falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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