How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Mousse Pie With Raspberries?

You need 11 ingredients. The key ingredients include: 1 tablespoon granulated sugar, 2 teaspoons cornstarch, 2 teaspoons fresh lemon juice, 1 (8-ounce) can crushed pineapple in its own juice, undrained, and more.

Is Pineapple Mousse Pie With Raspberries suitable as baking & desserts?

Yes, Pineapple Mousse Pie With Raspberries falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Mousse Pie With Raspberries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Mousse Pie With Raspberries Recipe

Name: Pineapple Mousse Pie With Raspberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon granulated sugar; 2 teaspoons cornstarch; 2 teaspoons fresh lemon juice; 1 (8-ounce) can crushed pineapple in its own juice, undrained; 1 1/2 cups fresh raspberries; 3 tablespoons low-sugar raspberry spread; 1 (6-ounce) reduced-fat graham cracker pie crust; 3/4 cup tub-style light cream cheese; 3 tablespoons powdered sugar; 1 teaspoon vanilla extract; 1 cup frozen fat-free whipped topping, thawed

Bake this irresistible Pineapple Mousse Pie With Raspberries at home. Made with sugar, cornstarch, lemon juice and pineapple. Easy step-by-step instruct…

This Pineapple Mousse Pie With Raspberries relies on simple, everyday ingredients such as granulated sugar, cornstarch, fresh lemon juice and fresh raspberries. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Mousse Pie With Raspberries delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pineapple Mousse Pie With Raspberries

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions