How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Mold Salad?

You need 6 ingredients. The key ingredients include: 1 large pkg. lemon jello, 1 c. boiling water, 1 (8 oz.) pkg. cream cheese, softened, 1 small can crushed pineapple, well drained, and more.

Is Pineapple Mold Salad suitable as salads?

Yes, Pineapple Mold Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Mold Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Mold Salad Recipe

Name: Pineapple Mold Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. lemon jello; 1 c. boiling water; 1 (8 oz.) pkg. cream cheese, softened; 1 small can crushed pineapple, well drained; 1/2 c. chopped pecans; 3/4 c. ginger ale

Pineapple Mold Salad – a delicious recipe with lemon jello, boiling water, cream cheese, pineapple, pecans, ginger ale. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large pkg. lemon jello
1 c. boiling water
1 (8 oz.) pkg. cream cheese, softened
1 small can crushed pineapple, well drained
1/2 c. chopped pecans
3/4 c. ginger ale

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
874 kcal
Category
Salads

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Pineapple Mold Salad

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