How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Meringue Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. margarine, 4 egg yolks, well beaten, 4 Tbsp. milk, 1/2 c. sugar, and more.

Is Pineapple Meringue Cake suitable as baking & desserts?

Yes, Pineapple Meringue Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Meringue Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Meringue Cake Recipe

Name: Pineapple Meringue Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 4 egg yolks, well beaten; 4 Tbsp. milk; 1/2 c. sugar; 1/2 c. sifted cake flour; 2 Tbsp. flour; 1 tsp. baking powder; 1/4 tsp. salt

Pineapple Meringue Cake – a delicious recipe with margarine, egg yolks, milk, sugar, cake flour, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine
4 egg yolks, well beaten
4 Tbsp. milk
1/2 c. sugar
1/2 c. sifted cake flour
2 Tbsp. flour
1 tsp. baking powder
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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