Try this homemade Pineapple Macaroons recipe the whole family will love. Made with pineapple, flaked coconut, whole almonds and butter. Easy step-by-ste…
This Pineapple Macaroons relies on simple, everyday ingredients such as (14 oz.) can eagle brand, (7 oz.) can flaked coconut, butter, melted and grated lemon peel. It comes together quickly and makes 4 servings, at about 594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026