How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Loaf Bread?

You need 8 ingredients. The key ingredients include: 3 c. flour, 1 1/2 tsp. salt, 3 tsp. baking powder, 3 Tbsp. oil, and more.

Is Pineapple Loaf Bread suitable as general?

Yes, Pineapple Loaf Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Loaf Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Loaf Bread Recipe

Name: Pineapple Loaf Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 1 1/2 tsp. salt; 3 tsp. baking powder; 3 Tbsp. oil; 1 1/2 c. crushed pineapple-with juice; 3/4 c. sugar; 1/2 tsp. baking soda; 1 egg

Pineapple Loaf Bread – a delicious recipe with flour, salt, baking powder, oil, pineapple, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. flour
1 1/2 tsp. salt
3 tsp. baking powder
3 Tbsp. oil
1 1/2 c. crushed pineapple-with juice
3/4 c. sugar
1/2 tsp. baking soda
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1013 kcal
Category
General

Eats Now Editorial Team

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