How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Jiffy Cake?

You need 7 ingredients. The key ingredients include: 1 box Jiffy yellow cake mix, 1 box vanilla instant pudding, 1 (8 oz.) cream cheese, 1 1/3 c. milk, and more.

Is Pineapple Jiffy Cake suitable as baking & desserts?

Yes, Pineapple Jiffy Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Jiffy Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Jiffy Cake Recipe

Name: Pineapple Jiffy Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 box Jiffy yellow cake mix; 1 box vanilla instant pudding; 1 (8 oz.) cream cheese; 1 1/3 c. milk; 1 large can crushed pineapple, well drained; 1 large container Cool Whip; almonds or walnuts

Pineapple Jiffy Cake – a delicious recipe with yellow cake, vanilla instant pudding, cream cheese, milk, pineapple, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Jiffy yellow cake mix
1 box vanilla instant pudding
1 (8 oz.) cream cheese
1 1/3 c. milk
1 large can crushed pineapple, well drained
1 large container Cool Whip
almonds or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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