How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Icing For Cake?

You need 4 ingredients. The key ingredients include: 1 (No. 2) can crushed pineapple with juice, 2 c. sugar, 2 eggs, beaten, 2 Tbsp. flour.

Is Pineapple Icing For Cake suitable as baking & desserts?

Yes, Pineapple Icing For Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Icing For Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Icing For Cake Recipe

Name: Pineapple Icing For Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can crushed pineapple with juice; 2 c. sugar; 2 eggs, beaten; 2 Tbsp. flour

Pineapple Icing For Cake – a delicious recipe with pineapple, sugar, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (No. 2) can crushed pineapple with juice
2 c. sugar
2 eggs, beaten
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Icing For Cake

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