How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Glazed Carrots?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can sliced carrots, drained, 1 (9 oz.) can pineapple tidbits, drained, 2 tsp. cornstarch, 1/2 tsp. salt, and more.

Is Pineapple Glazed Carrots suitable as general?

Yes, Pineapple Glazed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Glazed Carrots Recipe

Name: Pineapple Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can sliced carrots, drained; 1 (9 oz.) can pineapple tidbits, drained; 2 tsp. cornstarch; 1/2 tsp. salt; 2/3 c. reserved carrot liquid; 1/3 c. reserved pineapple liquid; 1 Tbsp. butter or margarine

Pineapple Glazed Carrots – a delicious recipe with carrots, pineapple tidbits, cornstarch, salt, pineapple, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) can sliced carrots, drained
1 (9 oz.) can pineapple tidbits, drained
2 tsp. cornstarch
1/2 tsp. salt
2/3 c. reserved carrot liquid
1/3 c. reserved pineapple liquid
1 Tbsp. butter or margarine

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Quick Info

Servings
4 servings
Calories
84 kcal
Category
General

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Pineapple Glazed Carrots

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