How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Fruit Cake?

You need 14 ingredients. The key ingredients include: 1 c. butter or margarine, 2 c. white sugar, 6 eggs, 1/2 c. pineapple juice, and more.

Is Pineapple Fruit Cake suitable as baking & desserts?

Yes, Pineapple Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Fruit Cake Recipe

Name: Pineapple Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine; 2 c. white sugar; 6 eggs; 1/2 c. pineapple juice; 2 1/2 c. crushed pineapple; 3 c. cake flour; 1 tsp. baking powder; 1/2 tsp. soda; 2 c. white raisins; 1 c. candied pineapple; 1 c. candied cherries; 2 c. pecans; 2 c. coconut; 2 tsp. vanilla

Pineapple Fruit Cake

Eats Now Editorial Team · 2722 kcal · Baking & Desserts

Pineapple Fruit Cake – a delicious recipe with butter, white sugar, eggs, pineapple juice, pineapple, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Fruit Cake

How did you like this recipe?

Frequently Asked Questions