How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Fluff Cake?

You need 5 ingredients. The key ingredients include: 1 Butter Recipe cake mix, 3/4 c. oil, 1/4 c. water, 4 eggs, and more.

Is Pineapple Fluff Cake suitable as baking & desserts?

Yes, Pineapple Fluff Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Fluff Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Fluff Cake Recipe

Name: Pineapple Fluff Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Butter Recipe cake mix; 3/4 c. oil; 1/4 c. water; 4 eggs; 1 small can crushed pineapple

Pineapple Fluff Cake – a delicious recipe with Butter, oil, water, eggs, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Butter Recipe cake mix
3/4 c. oil
1/4 c. water
4 eggs
1 small can crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Fluff Cake

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