Bake this irresistible Pineapple Filling For Cakes (Low Fat) at home. Made with sugar, flour, pineapple juice and egg yolk. Easy step-by-step instructio…
This Pineapple Filling For Cakes (Low Fat) relies on simple, everyday ingredients such as sugar, all-purpose flour, egg yolk, slightly beaten and fresh lemon juice. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Filling For Cakes (Low Fat) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026