How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Crisp?

You need 10 ingredients. The key ingredients include: 1 golden pineapple, peeled, cut in half, cored, and sliced into half moons, ⅓ cup dark rum, 1 cup sliced almonds, 3 tablespoons light brown sugar, and more.

Is Pineapple Crisp suitable as baking & desserts?

Yes, Pineapple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Crisp Recipe

Name: Pineapple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 golden pineapple, peeled, cut in half, cored, and sliced into half moons; ⅓ cup dark rum; 1 cup sliced almonds; 3 tablespoons light brown sugar; ¼ teaspoon cinnamon; 1 pinch ground ginger; 3 tablespoons flour; ½ cup rolled oats; 2 tablespoons agave syrup; 3 tablespoons butter

Pineapple Crisp – a delicious recipe with golden pineapple, dark rum, almonds, light brown sugar, cinnamon, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Crisp

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