How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Pie?

You need 4 ingredients. The key ingredients include: 1 (16 oz.) can pineapple, 1 (16 oz.) carton sour cream, 1 (16 oz.) vanilla pudding and pie filling, 2 9-inch pie crust.

Is Pineapple Cream Pie suitable as baking & desserts?

Yes, Pineapple Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cream Pie Recipe

Name: Pineapple Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can pineapple; 1 (16 oz.) carton sour cream; 1 (16 oz.) vanilla pudding and pie filling; 2 9-inch pie crust

Pineapple Cream Pie – a delicious recipe with pineapple, sour cream, vanilla pudding, crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) can pineapple
1 (16 oz.) carton sour cream
1 (16 oz.) vanilla pudding and pie filling
2 9-inch pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cream Pie

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