How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Muffins?

You need 9 ingredients. The key ingredients include: 2 cups flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1 (3 ounce) package vanilla instant pudding mix, and more.

Is Pineapple Cream Muffins suitable as baking & desserts?

Yes, Pineapple Cream Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cream Muffins Recipe

Name: Pineapple Cream Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1 (3 ounce) package vanilla instant pudding mix; 2/3 cup brown sugar; 1 egg, beaten; 1 cup sour cream (can use low fat); 1 (8 ounce) can crushed pineapple in juice; 1/2 cup oil

Pineapple Cream Muffins – a delicious recipe with flour, baking powder, baking soda, vanilla instant pudding, brown sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 (3 ounce) package vanilla instant pudding mix
2/3 cup brown sugar
1 egg, beaten
1 cup sour cream (can use low fat)
1 (8 ounce) can crushed pineapple in juice
1/2 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
861 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin Mousse
Simple Chocolate Freeze
Cornmeal Angel Biscuits
Key Lime Tart

Pineapple Cream Muffins

How did you like this recipe?

Frequently Asked Questions