How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Cheese Salad?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon jello, 1 c. boiling water, 1 (No. 2) can crushed pineapple, 1 (3 oz.) pkg. cream cheese, and more.

Is Pineapple Cream Cheese Salad suitable as salads?

Yes, Pineapple Cream Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Cream Cheese Salad Recipe

Name: Pineapple Cream Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon jello; 1 c. boiling water; 1 (No. 2) can crushed pineapple; 1 (3 oz.) pkg. cream cheese; 1/3 c. mayonnaise (use real mayonnaise); 1 medium size carrot, grated; 1 c. finely chopped celery; 1/2 c. chopped pecans

Pineapple Cream Cheese Salad – a delicious recipe with lemon jello, boiling water, pineapple, cream cheese, mayonnaise, carrot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. lemon jello
1 c. boiling water
1 (No. 2) can crushed pineapple
1 (3 oz.) pkg. cream cheese
1/3 c. mayonnaise (use real mayonnaise)
1 medium size carrot, grated
1 c. finely chopped celery
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
997 kcal
Category
Salads

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Pineapple Cream Cheese Salad

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