Try this homemade Pineapple Coconut Relish recipe the whole family will love. Made with pineapple, flaked coconut, red bell pepper and purple onion. Eas…
This Pineapple Coconut Relish relies on simple, everyday ingredients such as (7 ounce) can flaked coconut, minced purple onion, rice wine vinegar and salt. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026