How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Chicken Stir-Fry?

You need 9 ingredients. The key ingredients include: 1/4 c. soy sauce, 1/2 tsp. ground ginger, 4 chicken breasts, skinned, halved and boned, 1 lb. fresh broccoli florets, and more.

Is Pineapple Chicken Stir-Fry suitable as meat & poultry?

Yes, Pineapple Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Chicken Stir-Fry Recipe

Name: Pineapple Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. soy sauce; 1/2 tsp. ground ginger; 4 chicken breasts, skinned, halved and boned; 1 lb. fresh broccoli florets; 1 large carrot, sliced; 2 Tbsp. cornstarch; 1 Tbsp. vegetable oil; 1 can unsweetened pineapple chunks, undrained; hot cooked rice

Pineapple Chicken Stir-Fry – a delicious recipe with soy sauce, ground ginger, chicken breasts, fresh broccoli florets, carrot, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. soy sauce
1/2 tsp. ground ginger
4 chicken breasts, skinned, halved and boned
1 lb. fresh broccoli florets
1 large carrot, sliced
2 Tbsp. cornstarch
1 Tbsp. vegetable oil
1 can unsweetened pineapple chunks, undrained
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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