Pineapple Chicken Cakes Recipe

Name: Pineapple Chicken Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, cooked and cubed; 2 stalks celery, chopped fine; 2 hard-boiled eggs, chopped; mayonnaise; salt and pepper; 6 ounces cream cheese, softened; 2 tablespoons pineapple juice; 20 -24 slices bread; butter; 10 -14 pineapple slices, well drained

Servings: persons

2 whole chicken breasts, cooked and cubed
2 stalks celery, chopped fine
2 hard-boiled eggs, chopped
mayonnaise
salt and pepper
6 ounces cream cheese, softened
2 tablespoons pineapple juice
20 -24 slices bread
butter
10 -14 pineapple slices, well drained

1
["to prepare filling.", "mix cooked chicken, celery, chopped hard boiled eggs and add enough mayonnaise to moisten and season with salt and pepper to taste.", "to assemble the sandwich ""cakes"".", "mix cream cheese with enough pineapple juice to make a smooth consistency.", "to assemble the cake; cut two slices of bread, using pineapple can.", "butter both pieces on one side.", "layer in this order:.", "one slice of bread, buttered side up, one pineapple slice, one scoop of chicken filling and topped with a slice of bread, buttered side down.", "frost top and sides of sandwich with frosting mixture.", "can make the sandwiches the night before.", "place sandwiches on a tray, cover with plastic wrap and a damp tea towel and frost the next day."]

436

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 whole chicken breasts, cooked and cubed, 2 stalks celery, chopped fine, 2 hard-boiled eggs, chopped, mayonnaise, and more.

Yes, Pineapple Chicken Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Chicken Cakes

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