How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheesecake Casserole?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can crushed pineapple, drained (reserve juice), 2 c. shredded cheese (real fine), 1 c. sugar, 5 Tbsp. flour, and more.

Is Pineapple Cheesecake Casserole suitable as baking & desserts?

Yes, Pineapple Cheesecake Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheesecake Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheesecake Casserole Recipe

Name: Pineapple Cheesecake Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can crushed pineapple, drained (reserve juice); 2 c. shredded cheese (real fine); 1 c. sugar; 5 Tbsp. flour; 1 stick butter; 1 roll Ritz crackers, crushed

Pineapple Cheesecake Casserole – a delicious recipe with pineapple, shredded cheese, sugar, flour, butter, roll. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) can crushed pineapple, drained (reserve juice)
2 c. shredded cheese (real fine)
1 c. sugar
5 Tbsp. flour
1 stick butter
1 roll Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
998 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cheesecake Casserole

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