How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheesecake?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, 1 stick oleo, 1 c. sugar, 1 pkg. lemon jello (small), and more.

Is Pineapple Cheesecake suitable as baking & desserts?

Yes, Pineapple Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheesecake Recipe

Name: Pineapple Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 stick oleo; 1 c. sugar; 1 pkg. lemon jello (small); 1 c. boiling water; 1 large can evaporated milk or 1 c. whipping cream; 1 large can pineapple, drained; 2 graham cracker crusts

Pineapple Cheesecake – a delicious recipe with cream cheese, oleo, sugar, lemon jello, boiling water, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
1 stick oleo
1 c. sugar
1 pkg. lemon jello (small)
1 c. boiling water
1 large can evaporated milk or 1 c. whipping cream
1 large can pineapple, drained
2 graham cracker crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1151 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cheesecake

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