How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheese Cake?

You need 6 ingredients. The key ingredients include: 2 pkg. (8 oz. each) cream cheese, softened, 1/2 c. sugar, 1 can (20 oz.) crushed pineapple, drained, 1 carton (8 oz.) frozen whipped topping, thawed, and more.

Is Pineapple Cheese Cake suitable as baking & desserts?

Yes, Pineapple Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheese Cake Recipe

Name: Pineapple Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 pkg. (8 oz. each) cream cheese, softened; 1/2 c. sugar; 1 can (20 oz.) crushed pineapple, drained; 1 carton (8 oz.) frozen whipped topping, thawed; 2 pkg. (3 oz. each) lady fingers; 1 pt. fresh strawberries, sliced

Pineapple Cheese Cake – a delicious recipe with cream cheese, sugar, pineapple, frozen whipped topping, lady fingers, fresh strawberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. (8 oz. each) cream cheese, softened
1/2 c. sugar
1 can (20 oz.) crushed pineapple, drained
1 carton (8 oz.) frozen whipped topping, thawed
2 pkg. (3 oz. each) lady fingers
1 pt. fresh strawberries, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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