How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma's Cheesy Potatoes?

You need 7 ingredients. The key ingredients include: 1 (1 lb) bagshredded hash brown, 1 white onion, chopped to preference, 1 lb sour cream, 1 (10 3/4 ounce) cancampbell's cream of potato soup, and more.

Is Grandma's Cheesy Potatoes suitable as general?

Yes, Grandma's Cheesy Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma's Cheesy Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma's Cheesy Potatoes Recipe

Name: Grandma's Cheesy Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) bagshredded hash brown; 1 white onion, chopped to preference; 1 lb sour cream; 1 (10 3/4 ounce) cancampbell's cream of potato soup; 1 (10 3/4 ounce) cancampbell's cream of celery soup; 1 tablespoon celery seed; 4 cups divided shredded sharp cheddar cheese

Grandma's Cheesy Potatoes – a delicious recipe with white onion, sour cream, cancampbell's cream, cancampbell's cream, celery, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb) bagshredded hash brown
1 white onion, chopped to preference
1 lb sour cream
1 (10 3/4 ounce) cancampbell's cream of potato soup
1 (10 3/4 ounce) cancampbell's cream of celery soup
1 tablespoon celery seed
4 cups divided shredded sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
General

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Grandma's Cheesy Potatoes

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