Pineapple Casserole

1. 1

   Drain pineapple and reserve 3 tablespoons juice.

2. 2

   Combine sugar and flour.

3. 3

   Stir in the pineapple juice, then add the cheese to that.

4. 4

   Mix all ingredients well.

5. 5

   Spoon into greased casserole dish.

6. 6

   Combine melted butter and cracker crumbs.

7. 7

   Stir well and sprinkle over pineapple mixture.

8. 8

   Bake at 350u00b0 for 20 to 30 minutes.

No nutritional information available.

No additional tips available.