How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Carrot Bread?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 2 c. all-purpose flour, 1 tsp. soda, 1 tsp. salt, and more.

Is Pineapple Carrot Bread suitable as general?

Yes, Pineapple Carrot Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Carrot Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Carrot Bread Recipe

Name: Pineapple Carrot Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. all-purpose flour; 1 tsp. soda; 1 tsp. salt; 1 1/2 tsp. ground cinnamon; 3 eggs, beaten; 1 c. vegetable oil; 1 c. grated carrots (or I use canned carrots); 1 (8 oz.) can crushed pineapple (undrained)

Pineapple Carrot Bread – a delicious recipe with sugar, flour, soda, salt, ground cinnamon, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sugar
2 c. all-purpose flour
1 tsp. soda
1 tsp. salt
1 1/2 tsp. ground cinnamon
3 eggs, beaten
1 c. vegetable oil
1 c. grated carrots (or I use canned carrots)
1 (8 oz.) can crushed pineapple (undrained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1581 kcal
Category
General

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