How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake From Texas?

You need 8 ingredients. The key ingredients include: 2 c. all-purpose flour (unsifted), 1/2 c. sugar, 1/4 c. brown sugar (dark), 2 eggs, and more.

Is Pineapple Cake From Texas suitable as baking & desserts?

Yes, Pineapple Cake From Texas falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake From Texas?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake From Texas Recipe

Name: Pineapple Cake From Texas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. all-purpose flour (unsifted); 1/2 c. sugar; 1/4 c. brown sugar (dark); 2 eggs; 1 tsp. soda; 1/2 tsp. salt; 1 large (20 oz.) can crushed pineapple (undrained); 1 c. nuts (pecans or walnut pieces)

Pineapple Cake From Texas – a delicious recipe with flour, sugar, brown sugar, eggs, soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. all-purpose flour (unsifted)
1/2 c. sugar
1/4 c. brown sugar (dark)
2 eggs
1 tsp. soda
1/2 tsp. salt
1 large (20 oz.) can crushed pineapple (undrained)
1 c. nuts (pecans or walnut pieces)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pineapple Cake From Texas

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