How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake With Berries And Whipped Cream Recipe?

You need 6 ingredients. The key ingredients include: 150 gm Butter or possibly margarine (2/3 c.), 150 gm Sugar (2/3 c.) Peel of 1 lemon, 3 x Large eggs, 250 gm Flour (2 c. plus 3 1/2 Tbsp), and more.

Is Cake With Berries And Whipped Cream Recipe suitable as baking & desserts?

Yes, Cake With Berries And Whipped Cream Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake With Berries And Whipped Cream Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake With Berries And Whipped Cream Recipe Recipe

Name: Cake With Berries And Whipped Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 gm Butter or possibly margarine (2/3 c.); 150 gm Sugar (2/3 c.) Peel of 1 lemon; 3 x Large eggs; 250 gm Flour (2 c. plus 3 1/2 Tbsp); 6 gm Baking pwdr (1 3/4 tsp); 3 Tbsp. Lowfat milk

Cake With Berries And Whipped Cream Recipe – a delicious recipe with Butter, Sugar, eggs, Flour, Baking pwdr, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

150 gm Butter or possibly margarine (2/3 c.)
150 gm Sugar (2/3 c.) Peel of 1 lemon
3 x Large eggs
250 gm Flour (2 c. plus 3 1/2 Tbsp)
6 gm Baking pwdr (1 3/4 tsp)
3 Tbsp. Lowfat milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64264 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cake With Berries And Whipped Cream Recipe

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