How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 9 ingredients. The key ingredients include: 2 baked layers yellow cake (from SuperMoist mix), 1 stick margarine (room temperature), 1 (3 oz.) pkg. cream cheese, 8 oz. sour cream, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 baked layers yellow cake (from SuperMoist mix); 1 stick margarine (room temperature); 1 (3 oz.) pkg. cream cheese; 8 oz. sour cream; 1 c. sugar; 1 (8 oz.) container Cool Whip; 1 (20 oz.) can crushed pineapple (undrained); 1 (6 oz.) pkg. frozen coconut; 1 pkg. instant vanilla pudding mix

Pineapple Cake – a delicious recipe with layers yellow cake, margarine, cream cheese, sour cream, sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 baked layers yellow cake (from SuperMoist mix)
1 stick margarine (room temperature)
1 (3 oz.) pkg. cream cheese
8 oz. sour cream
1 c. sugar
1 (8 oz.) container Cool Whip
1 (20 oz.) can crushed pineapple (undrained)
1 (6 oz.) pkg. frozen coconut
1 pkg. instant vanilla pudding mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apricot Cake
Red White and Blue Cheesecake
Banana Cream Cake
Peppermint Meringue Sandwiches with Chocolate Filling

Pineapple Cake

How did you like this recipe?

Frequently Asked Questions