How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 7 ingredients. The key ingredients include: 1 pkg. white cake mix, 3 Tbsp. flour, 1 box orange-pineapple Jell-O, 1/2 c. water, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 3 Tbsp. flour; 1 box orange-pineapple Jell-O; 1/2 c. water; 3/4 c. cooking oil; 4 eggs; 1/2 c. crushed pineapple, well drained

Pineapple Cake – a delicious recipe with white cake mix, flour, orange-pineapple, water, cooking oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white cake mix
3 Tbsp. flour
1 box orange-pineapple Jell-O
1/2 c. water
3/4 c. cooking oil
4 eggs
1/2 c. crushed pineapple, well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
609 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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