How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 10 ingredients. The key ingredients include: 2 baked layers yellow cake mix (SuperMoist), 1 stick butter, at room temperature, 1 (3 oz.) pkg. cream cheese, 8 oz. sour cream, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 baked layers yellow cake mix (SuperMoist); 1 stick butter, at room temperature; 1 (3 oz.) pkg. cream cheese; 8 oz. sour cream; 1 c. sugar; 1 (8 oz.) Cool Whip; 1 (20 oz.) can crushed pineapple (undrained); 1 (6 oz.) frozen coconut; 1 pkg. instant vanilla pudding mix; almonds

Pineapple Cake – a delicious recipe with layers yellow cake, butter, cream cheese, sour cream, sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Cake

How did you like this recipe?

Frequently Asked Questions