How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 c. sugar, 1/2 c. water, 1/2 c. pineapple juice, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Cake Recipe

Name: Pineapple Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 c. butter; 1 1/2 c. sugar; 1/2 c. water; 1/2 c. pineapple juice; 2 tsp. baking powder; 3 c. flour; 1/2 tsp. salt; 4 egg whites

Pineapple Cake – a delicious recipe with butter, sugar, water, pineapple juice, baking powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 1/2 c. sugar
1/2 c. water
1/2 c. pineapple juice
2 tsp. baking powder
3 c. flour
1/2 tsp. salt
4 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cake

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