How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Buttermilk Sherbet?

You need 6 ingredients. The key ingredients include: 1 (6 oz.) pkg. lemon Jell-O, 2 c. boiling water, 2 (20 oz.) cans crushed pineapple, 1 1/2 to 2 c. sugar, and more.

Is Pineapple Buttermilk Sherbet suitable as baking & desserts?

Yes, Pineapple Buttermilk Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Buttermilk Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Buttermilk Sherbet Recipe

Name: Pineapple Buttermilk Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. lemon Jell-O; 2 c. boiling water; 2 (20 oz.) cans crushed pineapple; 1 1/2 to 2 c. sugar; 6 oz. pineapple liqueur (optional); 2 qt. buttermilk (fill freezer to 1 inch from top)

Pineapple Buttermilk Sherbet – a delicious recipe with lemon Jell-O, boiling water, pineapple, sugar, pineapple, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (6 oz.) pkg. lemon Jell-O
2 c. boiling water
2 (20 oz.) cans crushed pineapple
1 1/2 to 2 c. sugar
6 oz. pineapple liqueur (optional)
2 qt. buttermilk (fill freezer to 1 inch from top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1618 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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